QA & QC Control

"The Good Food is The Safety Food" is not just a meaningless motto, we believe that this motto is the basis for making good food so we practice it directly. by maintaining the quality of all products meet the japanese quality standards, halal, and food safety as a guarantee of product quality.

In order to realize those goals, we recruit the dedicated experts to ensure that our products reach our customers only with the best quality.

Fina Fatmawati

QA & QC Manager, QA & QC Division
Joined 2020

Hygiene, halal, safe are employees mindset to provide the best quality products for customer satisfication.

Checking body temperature
Change cloth, use cap, mask and hand gloves
Air Shower
Check incoming material
Check product temperature after cooking
Metal detection
Ensure the certification systems are well implemented